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An Associated Press investigation found enslaved migrant workers and children ripping the heads, tails, shells and guts off shrimp at processing factories in Thailand.U.S. customs records show the farmed shrimp made its way into the supply chains of major U.S. food stores and retailers, along with restaurants.Q: How do I know if my shrimp or other seafood is tainted by labor abuses?Q: What shrimp brands and companies did the AP find linked to tainted supply chains in its investigation?Q: AP reporters visited supermarkets chosen at random in all 50 states. Where did they find shrimp linked to tainted supply chains in its investigation?
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